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Main Course for 1
or 2 POT
ROAST OF BEEF with
Gravy, Potatoes and Carrots |
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Product highlights:
- Offers a low fat, complete meal replacement solution!
- Fully cooked, ready to heat and eat.
- Microwaves in 4 minutes
- Exterior tray is
microwaveable and stacks easily.
- Very profitable - Just price and display.
PRODUCT DESCRIPTION
We use
only 100% domestic grain fed steer graded USDA choice or
select. Our "Beef Pot Roast" is
made from lean, boneless chuck-roast, fresh potatoes, and carrots. They are slow-cooked
until tender. The delicious gravy is made with the natural juices that cook out of the
meat and vegetables. To prepare, remove the top plastic film. Remove the inner package
containing the "Pot Roast". Cut off the end of the
bag and place the contents back into the
tray, cover and microwave on High for 3 to 4 minutes or until
heated through. Let stand for 2 minutes. Serve.
Conventional warming directions are on each label.
PACKAGING INFORMATION
| Burnett & Son
product code: |
81221 |
| Weight per piece: |
1
lb (net weight) |
| Case count: |
8 pieces |
| Case weight: |
8
lb |
| Case dimensions: |
19
2/8 x 8 x 3 5/8 |
| Case cube: |
.323
cu ft |
| Case per pallet (6 tie x 12) |
100 |
| Package tare: |
.08
lb |
| Box tare: |
.85
lb |
| Tare (box and plastic) |
1.50
lb* |
* Subject to change
within manufacturing tolerance. Please confirm specification's
information prior to use.
Storage shelf life from date of pack is 55 days.
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