by Burnett Fine Foods | Nov 22, 2022 | Sous Vide
It’s the most delicious time of the year! What’s your favorite holiday meal? How about turkey with green beans, creamed corn, and butternut squash. Burnett Fine Foods creates amazing oven roasted turkey, premium smoked turkey breast, or turkey and gravy, along with...
by Burnett Fine Foods | Sep 1, 2022 | Chicken
Chicken is such a versatile center of the plate go-to option. Consider all the different spices and amazing sauces one can use to create so many delicious menu items. Chicken makes the perfect pairing to a wide range of different side dishes too (lots of great Burnett...
by Burnett Fine Foods | Aug 8, 2022 | Deli Meat
Sandwiches came about in the mid 18th century named after the 4th Earl of Sandwich (1718-1792), an English nobleman said to have eaten food in this form so as not to leave the gaming table. We invite you to celebrate National Sandwich Month with a wide variety of...
by Burnett Fine Foods | Aug 2, 2022 | Sous Vide
There’s an age-old myth that says white wine and steak do not work well together. Wine and food pairings are subjective, right? If you prefer white wine over red for your Burnett Fine Foods brand of sous vide steak – indulge yourself. To compliment your sous vide...
by Burnett Fine Foods | Jan 24, 2020 | Pastrami
When you think about pastrami, you are likely to imagine the classic rye bread sandwich. The smoky aroma coupled with a soft texture and a salty flavor of cured meat can make an average lunch an unforgettable experience. The reason why our pastrami is so appetizing is...
